Savannah Jewish Food Festival

This was just a small sampling off the foods at the 2010 Shalom Y'all Jewish Food Festival. Pictured are Potato Latkes with Applesauce and Sour Cream, Everything Bagel with Whitefish Salad, Cheese Blintzes with Strawberries & Sour Cream, and a real old fashioned Egg Creme. The Egg Creme is made with Ubets Chocolate Syrup and milk. That is mixed well and then the seltzer is stirred in to create this wonderful creme soda style drink.

Special K for Dinner

Threw down on some giant fresh strawberries and Special K. These strawberries were HUGE. Took a pic of them with a quarter so you could gain perspective on just how big they were.

Breakfast of Champions...

A bowl of Apple Jacks with 2% milk and 2 slices of toast with sweet orange marmalade!