This really has become one of our favorite places to eat at and that is just what we did Saturday night. The crab dip is great and we substituted the bread for the fried wonton tortilla chips. These things are amazing and go better with this dip than the bread does. I then tried the Grouper sandwich and this was very good as well. I actually had a tough time finishing it because the sandwich was so huge. I would gladly order this again!
Lunch on Sunday was at Driftaway Cafe. This place is quickly becoming one of my favorite establishments here in Savannah. You can get the Grouper many different ways in the taco...fried, blackened, broiled, lightly blackened, etc. I went with the lightly blackened. On top of the Grouper was a little onions, tomatoes, cilantro, jalapeno's, and their special sauce. This taco really doesn't need much and it stands on its own without any salsa or guacamole. We also started off the meal with a cheesy spinach and artichoke dip that was served with their homemade garlic tortilla chips. I know I have bragged about this place before and I will continue to do so.